It’s the time of year when you’re eating more salads, so why drown that fresh spring produce in heavy bottled dressings with mysterious ingredients? Join Chef Elizabeth Buckingham and Whole Foods Market, for a tasty class on making your own salad dressings – and learn how easy, inexpensive, and healthy it really is. From simple vinaigrettes to creamy, cheesy dressings, to vegan options, you’ll be amazed at the homemade options available. Never buy bottled salad dressing again! Plus, all participants will receive an exclusive Whole Foods Market coupon, to help get your shopping started! This Class is FREE! There is limited spots available so call and reserve your place at 720-941-4100.
Whole Foods Market Cherry Creek | 2375 E. 1st Ave Denver, CO 80206
Tuesday, April 5th from 6:30-8:00pm